Greek Lemon Chicken Skewers with Tzatziki Sauce

🥘 Ingredients

• black pepper
  1/8 teaspoon
• black pepper to taste
• chicken breast (cut into approximately 1 inch cubes)
  1 1/2 pounds
• coriander
  1/2 teaspoon
• dried oregano
  2 teaspoons
• dried parsley
  1/2 teaspoon
• fresh lemon juice
  3 tablespoons
• garlic (minced)
  2 cloves
• grated garlic
  1 teaspoon
• juice of half a lemon
• kosher salt (greek lemon chicken skewers, tzatziki sauce)
  1 1/4 teaspoon
• oil (extra virgin olive)
  1 tablespoon
• plain non-fat greek yogurt
  1 1/2 cups
• red wine vinegar
  1 tablespoon
• tablespoon chopped fresh dill (heaping)
  1

Tzatziki sauce

• cucumber (peeled and diced english, about 1/2 of a cucumber)
  1 cup

🍳 Cookware

• bowl

1. 1

   Gather tablespoon chopped fresh dill , plain non-fat greek yogurt , juice of half a lemon , black pepper to taste , fresh lemon juice , red wine vinegar , chicken breast , dried oregano , dried parsley , grated garlic , black pepper , kosher salt , kosher salt , coriander , garlic .

   tablespoon chopped fresh dill: 1 (heaping), plain non-fat greek yogurt: 1 1/2 cups, juice of half a lemon, black pepper to taste, fresh lemon juice: 3 tablespoons, red wine vinegar: 1 tablespoon, chicken breast: 1 1/2 pounds (cut into approximately 1 inch cubes), dried oregano: 2 teaspoons, dried parsley: 1/2 teaspoon, grated garlic: 1 teaspoon, black pepper: 1/8 teaspoon, kosher salt: 3/4 teaspoon (greek lemon chicken skewers), kosher salt: 1/2 teaspoon (tzatziki sauce), coriander: 1/2 teaspoon, garlic: 2 cloves (minced)
2. 2

   In a large bowl whisk together the remaining ingredients then add in the cubed chicken and toss to coat.
3. 3

   Cover and refrigerate the chicken for ⏱️ 45 minutes to ⏱️ 3 hours .
4. 4

   Heat the grill to medium high heat.
5. 5

   Thread the chicken onto metal or wooden skewers, be sure to soak wooden skewers for ⏱️ 30 minutes .
6. 6

   oil the grates of the grill and place the skewers on them.

   oil: 1 tablespoon (extra virgin olive)
7. 7

   Grill the chicken for ⏱️ 3-4 minutes then flip it over and grill for another ⏱️ 3-4 minutes or until the chicken is cooked through.

Tzatziki sauce

1. 1

   Peel and dice the cucumber .

   cucumber: 1 cup (peeled and diced english, about 1/2 of a cucumber)
2. 2

   In a medium sized bowl combine the remaining ingredients and whisk together.
3. 3

   Fold in the cucumber and refrigerate until ready to serve.